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Budidaya Kelapa Sawit Berkelanjutan / Pengkategorian tandan

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{{English-Bahasa-box|english_link= Sustainable Oil Palm Farming / Categories of bunches | indonesian_link= Budidaya Kelapa Sawit Berkelanjutan / Pengkategorian tandan}}
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DownloadUnduh: [http://intothefield.nl/wp-content/uploads/2016/05/Module-2-3rd-edition-2016-08.pdf Module Modul 2: HarvestingCara Panen, Grading, TransportTransportasi]<br><br>
{| style="border: 1px solid #72CDFF" cellspacing="0" cellpadding="10"
!style="background:#efefef;" align="left"|Bunch categoryKategori tandan!style="background:#efefef;" align="left"|Bunch characteristicsKarakteristik tandan!style="background:#efefef;" align="left"|DeductionPengurangan!style="background:#efefef;" align="left"|ExplanationPenjelasan
|-
|width="20%" valign="top"|'''GoodBaik''' <br>
[[Image:categories-of-bunches-good.png|left|150px|]]
|width="35%" valign="top"|<br>
* Full of fruitsPenuh buah* YellowBerwarna kuning/orangeoranye/red colourmerah* Several loose fruitsTerdapat beberapa brondolan* Fruits are softTekstur buah lunak* Oil drips out when fruit is cutMinyak akan menetes jika buah disayat* Undamaged and clean bunchTandan tidak rusak dan bersih* Bunch larger than Berat tandan lebih dari 3 kg* Stalks are less than Panjang tangkai kurang dari 2 cm long|width="5%" valign="top"|<br>NoTidak|width="20%" valign="top"|<br>Optimum oil extraction and qualityEkstraksi dan kualitas minyak optimal
|-
|width="20%" valign="top"|'''UnripeBelum masak''' <br>
[[Image:categories-of-bunches-unripe.png|left|150px|]]
|width="35%" valign="top"|<br>
* Fruits mostly black in colourSebagian besar buahnya berwarna hitam* Fruits are hardTekstur buah keras* No loose fruitsTidak terdapat brondolan* Inside is yellow Bagian dalam berwarna kuning * No oil comes out when fruits are cutTidak ada minyak yang menetes ketika buah disayat|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Unripe fruit has very little oilBuah yang belum matang mengandung sedikit minyak
|-
|width="20%" valign="top"|'''UnderripeMentah''' <br>
[[Image:categories-of-bunches-underripe.png|left|150px|]]
|width="35%" valign="top"|<br>
* Fruits mostly reddish black in colourSebagian besar buah berwarna hitam kemerahan* Hard fruitsTekstur buah keras* No loose fruitsTidak terdapat brondolan* Yellow insideBagian dalam berwarna kuning* No oil comes out when a fruit is cutTidak ada minyak yang menetes ketika buah disayat|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Underripe fruit has less oil than ripe fruitBuah yang mentah mengandung sedikit minyak
|-
|width="20%" valign="top"|'''OverripeTerlalu masak''' <br>
[[Image:categories-of-bunches-overripe.png|left|150px|]]
|width="35%" valign="top"|<br>
* Many loose fruitsTerdapat banyak brondolan* Bright orangeBerwarna oranye-yellow in colourkuning terang* Fruits are softTekstur buah lembut* Oil easily comes dripping outMinyak mudah menetes dari buah|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Many fruits have already fallen out of the bunchBanyak buah yang telah rontok dari tandan. The oil quality in overripe fruits is less goodKualitas minyak dari buah yang terlalu matang tidak terlalu bagus.
|-
|width="20%" valign="top"|'''EmptyKosong''' <br>
[[Image:categories-of-bunches-empty.png|left|150px|]]
|width="35%" valign="top"|<br>
* Few or no fruits left on the bunchHanya ada beberapa buah atau tidak ada sama sekali yang tertinggal di tandan|width="5%" valign="top"|<br>Rejected immediatelyLangsung ditolak|width="20%" valign="top"|<br>Little or no oilMengandung sedikit minyak atau tidak sama sekali
|-
|width="20%" valign="top"|'''SmallKecil''' <br>
[[Image:categories-of-bunches-small.png|left|150px|]]
|width="35%" valign="top"|<br>
* Bunch weighs less than Berat tandan kurang dari 3 kg * Usually from very young palmsBiasanya dipanen dari sawit yang sangat muda|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Small bunches from young palms have little oilTandan berukuran kecil dari sawit muda mengandung sedikit minyak
|-
|width="20%" valign="top"|'''DamagedRusak''' <br>
[[Image:categories-of-bunches-damaged.png|left|150px|]]
|width="35%" valign="top"|<br>
* Damaged by rats or other pestsRusaknya tandan disebabkan oleh tikus atau hama lainnya* Damaged during harvesting or in transportTandan rusak selama proses panen atau pada saat pengangkutan|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Damaged fruit contains less oilBuah yang rusak mengandung sedikit minyak
|-
|width="20%" valign="top"|'''Long stalkTangkai panjang''' <br>
[[Image:categories-of-bunches-long-stalk.png|left|150px|]]
|width="40%" valign="top"|<br>
* Bunch stalk is more than Panjang tangkai tandan lebih dari 2 cm long|width="5%" valign="top"|<br>YesYa|width="20%" valign="top"|<br>Stalks add weight without oil and suck up oil during processingTangkai tandan menambah berat tanpa minyak dan akan menyerap minyak selama proses pabrik
|}
===AcknowledgementsSumber===The material from Penjelasan tentang ''Categories of bunchesPengkategorian tandan'' is sourced from diambil dari Smallholder Oil Palm Handbook and put together by dan dirangkum oleh Lotte Suzanne Woittiez ([http://www.wageningenur.nl/en/wageningen-university.htm Wageningen Universit]) and dan Haryono Sadikin, Sri Turhina, Hidayat Dani, Tri Purba Dukan, and dan Hans Smit ([http://www.snv.org/ SNV]) in August pada bulan Agustus 2016. See Lihat [http://intothefield.nl/wp-content/uploads/2016/05/Module-2-3rd-edition-2016-08.pdf Module Modul 2: HarvestingCara Panen, Grading, TransportTransportasi] for more informationuntuk informasi lebih lanjut.
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