Changes

controlling the development of cultivation activities so as not to exceed the carrying

capacity and capacity of the environment includes:

and potential losses due to disasters and climate change;

b. developing metropolitan cities and big cities by optimizing the use of space vertically

and compactly;

c. develop green open space with an area of at least 30% (thirty percent) of the urban

area;

d. limiting the development of built-up areas in metropolitan areas and big cities to

maintain the level of service for infrastructure and facilities in urban areas and maintain

the function of surrounding rural areas;

e. develop cultivation activities that can maintain the existence of small islands;

f. limiting and controlling cultivation activities in locations that have high conservation

value;

g. determine damaged and polluted locations to be restored;

h. controlling the balance of carrying capacity and environmental capacity in mediumsized cities as urban areas that support the flow of urbanization from rural to urban

areas;

i. controlling changes in the designation of forest areas for the allocation of

development land for the non-forestry sector by considering environmental strength,

the character of natural resources, ecological functions, and the need for land for

sustainable development;

j. encourage the development of community forests to support adequate forest cover,

especially for watershed areas or islands with less than 30% (thirty percent) forest

cover; and

k. develop cultivation activities by taking into account the bio-ecoregion which is a

landscape located within one or more watersheds.