Difference between revisions of "Survey Library / Standards: WASH & Health / JMP Household Hygiene"

Proportions of the population nationally, regionally and globally:

• Have a handwashing facility on site
• Have water available at the place of handwashing
• Have soap or detergent available at the place of handwashing

Proportions of the population that uses:

1. A handwashing facility on premises
2. A handwashing facility on premises with soap and water available (basic handwashing facility)
3. A handwashing facility on premises lacking soap and/or water (limited handwashing facility)

Indicator details are elaborated in this JMP Methodology document.

1.4,
3.9.2,
6, 6.1, 6.2

SDG indicator definitions are explained in this document.

• National entities responsible for water sanitation and hygiene, health, and education
• Global health organizations
• Development sector organizations (non governmental organizations, civil society organizations, faith based organizations, private sector)

Service levels and priority indicators are monitored at national, regional, and global levels.

• Influence policy, program interventions, and national development plans
• Monitor Sustainable Development Goals (SDGs) progress / other global commitments
• Influence public perception on national and global household hygiene statuses

The JMP Hygiene service ladder is used to classify, baseline and compare hygiene services across regions, countries and communities.

JMP Core Questions on Hygiene*

*JMP Core questions on Hygiene are explained in the 2018 Update Core questions on water, sanitation and hygiene for household surveys document.

JMP Core Questions on Hygiene

JMP Core Questions on Hygiene