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References
* Johnson Cointreau, S. (1987). [https://www.ircwash.org/sites/default/files/351.1-4910.pdf Aquaculture with Treated Wastewater: A Status Report on Studies Conducted in Lima, Peru. Technical Note No. 3, Integrated Resource Recovery Project]. The World Bank, Washington, D.C., US. 1987.
* Joint FAO/NACA/WHO Study Group (1999). [https://www.who.int/foodsafety/publications/aquaculture/en/ Food Safety Issues Associated with Products from Aquaculture]. WHO Technical Report Series 883. World Health Organization, Geneva, CH.:Available at: [http://www.who.int who.int]
* Mara, D. D. (2003). [https://www.pseau.org/outils/ouvrages/earthscan_ltd_domestic_wastewater_treatment_in_developing_countries_2003.pdf Domestic Wastewater Treatment in Developing Countries]. Earthscan, London, UK. pp. 253-261.
* Rose, G. D. (1999). [https://www.susana.org/en/knowledge-hub/resources-and-publications/library/details/2997 Community-Based Technologies for Domestic Wastewater Treatment and Reuse: Options for Urban Agriculture]. International Development Research Centre (IDRC), Ottawa, CA.:Available at: [http://www.sswm.info/library sswm.info/library]
* WHO (2006). [https://www.who.int/water_sanitation_health/publications/gsuweg3/en/ Guidelines for the Safe Use of Wastewater, Excreta and Greywater. Volume 3: Wastewater and Excreta Use in Aquaculture]. World Health Organization, Geneva, CH.:Available at: [http://www.who.int who.int]
* [http://www.who.int/water_sanitation_health/publications/guidelines-on-sanitation-and-health/en/ WHO: Guidelines on sanitation and health - 2018]
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